Olivier Bettati created Clos Nicea in 2006. By 2010 2 of his 5ha were producing red, white and rosé wine (1500 bottles) with the aim of growing the domaine to produce 8000 bottles. The wine is made at Château de Crémat.
Olivier Bettati created Clos Nicea in 2006. By 2010 2 of his 5ha were producing red, white and rosé wine (1500 bottles) with the aim of growing the domaine to produce 8000 bottles. The wine is made at Château de Crémat.
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